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THE EFFECTS OF CUTTING TIME, BUD NUMBER AND IBA CONCENTRATION ON THE CUTTING ON ROOTING OF KIWIFRUIT

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Anadolu Tarim Bilimleri Dergisi

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; Samsun Vol. 29, Iss. 1, (Feb 2014): 1-11.
DOI:10.7161/anajas.2014.29.1.1