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Enzymatic Hydrolysis of Black Liquor Xylan by a Novel Xylose-Tolerant, Thermostable β-Xylosidase from a Tropical Strain of Aureobasidium pullulans CBS 135684

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; Totowa Vol. 184, Iss. 3,  (Mar 2018): 919-934.
DOI:10.1007/s12010-017-2598-x