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Fabrication and characterization of multifunctional bio-safe films based on Carboxymethyl Chitosan and Saffron Petal Anthocyanin Reinforced with Copper Oxide Nanoparticles for sensing the meat freshness

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; Dordrecht Vol. 30, Iss. 11,  (Nov 2022): 4538-4549.
DOI:10.1007/s10924-022-02490-6